What you need: Box of Goldfish, Cheddar Cheese, Mozzarella Cheese, Oregano, Minced Garlic, Fresh Basil. Tomato Sauce. Olive oil.
Take five handfuls of goldfish, put in a small bowl, mix in a few scoops of Tomato Sauce. Sprinkle on Mozzarella, then top off with Cheddar Cheese. Sautee in a pan your minced garlic with some olive oil. Mix in the garlic and basil. Throw in some spices, such as oregano and onion powder. Cook on 375 for 6 minutes or until cheese has melted. Enjoy!
Pete Band says: “Not spicy enough! Add some Hot Sauce and Cayenne Pepper Flakes!”
Josh Band says: “That would taste great in a pita!”
King Alon says: “That sounds rather unhealthy, let’s add some avocado to it, to make you feel great!”
Dr. Lemonade says: “Pour some lemonade on it!”
